Gaziantep is known as one of the most important gastronomy centers of Turkey, and the basis of this reputation is delicious spices. Sweet chili peppers used in Gaziantep s cuisine represent a unique flavor specific to this city.

Sweet chili peppers are obtained by drying and grinding red peppers carefully grown in the hot lands of Gaziantep. This process gives the spice a rich red color and intense flavor, while also giving it a touch of sweetness.

Gazianteps sweet chili peppers add warmth and depth to dishes, as well as providing them with a subtle sweetness. It can be used in various kebabs, appetizers, soups and other dishes. The unique flavor of sweet chili peppers comes to the fore especially in traditional delicacies such as Antep stuffed vegetables.